I have written regularly about the ongoing conflict between Maine’s lobster fishing industry and conservationists concerned about the survival of the North Atlantic right whale. The latest actions is that the lobster industry has taken aim at California’s Monterey Bay Aquarium, more precisely the Aquarium’s Seafood Watch program, because they downgraded its rating for lobster caught in Canada and Maine to red, an indication that the seafood should be avoided. The Maine legislature is also targeting Whole Foods as they have chosen to follow Seafood Watch’s guidance. It is clear that the back and forth between lobster and North Atlantic right whale interests shows no signs of abatement with much at stake.

Ghost gear is a global problem that is estimated to kill between 5-30 percent of harvestable fish stocks as well as incidentally harming or killing all manner of marine life including whales, seals and sea turtles. An estimated 600,000+ tons of fishing gear annually is lost as a result of inclement weather; entanglement with other gear, debris, underwater obstacles; or purposely discarded. The modern phenomenon of long-lived ghost gear remains a hazard for centuries because it is made of forever plastics. It impacts marine life, navigation, and fishing operations as well as the health and economic well-being of humans.