Once an Oyster Farmer now a Sustainability Investor - Abigail Carroll


Women Mind in Water: Artivist Series Once an Oyster Farmer now a Sustainability Investor - Abigail Carroll

About Abigail Carroll

Abigail Carroll has a Master’s in International Affairs from Columbia University’s School of International and Public Affairs. In 2010 Abigail became an oyster farmer in Maine. After she sold her oyster farm in 2021 she became a mentor for and investor in high-growth start-ups focused on solving sustainability issues. We talk about women’s involvement in oyster farming in Maine, what it takes to be a successful innovator and what we as individuals can do to foster a sustainable planet.

Oyster Farming, Sustainable Business, and Ocean Stewardship

Abigail Carroll has always been drawn to the ocean. Growing up in Maine, her childhood was filled with sailing, beach days, and collecting shells and sea life. A formative experience came when she spent summers with pioneering underwater photographer Bill Curtsinger, learning about marine ecosystems and the early warning signs of declining whale populations.

Though she never imagined becoming an oyster farmer, Abigail found herself building a hands-on, nature-driven business from the ground up—creating a nursery from repurposed materials and learning the realities of aquaculture. She describes oyster farming as both physically demanding and deeply rewarding—a lifestyle that connects you directly to the rhythms of the ocean, even if profit margins are often tight.

Beyond farming, Abigail explores sustainability through storytelling on her podcast, Happy Planet, where she highlights entrepreneurs working to improve environmental health. One example is Brian Tsuyoshi Takeda, whose company Urchinomics restores ocean ecosystems by harvesting destructive sea urchins and turning them into a viable food source.

Abigail believes one of the biggest barriers to solving environmental challenges is not science—but people. A lack of collaboration and shared responsibility slows progress. Her call to action is simple: be more mindful. The choices we make—what we buy, eat, and wear—have a direct impact on the health of our planet.

Through her work, Abigail highlights a powerful idea: sustainability starts with awareness, but it grows through action.

Pam Ferris-Olson

Pam Ferris-Olson has a Ph.D. in Leadership and Change from Antioch University and master’s degrees in Biology and Natural Resource Science. She has studied ocean creatures, worked in communications, and now focuses on the relationship between women, water, and communication.

Pam has worked as an educator, writer, photographer, videographer, artist, and podcaster.  Her work has appeared on TV, in newspapers and magazines, and on a host of online sites. .Her non-fiction book, Living in the Heartland: Three Extraordinary Women’s Stories, featured three contemporary women as they struggle to live graceful lives weighed down by generational trauma and systemic racism. Both her dissertation and her book demonstrate that even though our personal journeys differ, they still resonate with us. These stories connect and lift us.

Pam’s work now focuses on the ocean. She is an ecological artist creating quirky images of marine animals and installations aimed at engaging, informing, and stimulating dialog. She is a podcaster and hosts the Women Mind the Water Artivist Series which explores the connection between the work of artivists and their impact in influencing change.

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Black Scuba Divers Diving with a Purpose - Tosha Grantham

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Female Forms that are Strong, Vulnerable, and Connected to the Ocean - Julia CR Gray